Is it possible to grind something other than coffee in a coffee grinder? Let's find out together! Grinding coffee in a coffee grinder, what type of grinding there is, other methods of grinding coffee What can you grind in a coffee grinder besides coffee.

Everyone knows that spices give a unique taste and aroma to dishes. And not ground spices from a bag do a great job with this task.

It is best to grind the spices immediately before adding the dish. A mortar helps to deal with this issue. But what to do if there is no mortar? Some tricks will help.

Spice grinder

These devices can be bought today in any store.

Disadvantage: each spice requires a separate grinder. Otherwise, smells and aromas will simply be dissonant with each other.

Rolling pin and board

We take a board, lay out a pinch of spices, for example, black pepper, and carefully “roll” it with a rolling pin, chopping it into crumbs.

Disadvantage: sometimes large pieces of spices remain, which do not look aesthetically pleasing in the dish. And also spices “strive” to escape from under the rolling pin. But with some experience, this problem can be overcome.

Coffee grinder

This is an amazing device that can easily cope with grinding spices, not just coffee.

Disadvantage: The coffee grinder used for grinding cannot be used to grind coffee. Because it is saturated with aromas and your drink may also begin to smell like black pepper or cloves over time. It is best to buy a separate coffee grinder for grinding coffee and spices.

Regardless of whether your coffee grinder is manual or electric, it is designed to perform only one function - grinding coffee. But our people are so smart that they instantly expanded the functionality of this device. What other purposes is a coffee grinder used for? What can you grind in it besides coffee? How will its use for other purposes affect the device? Let's figure it out together.

Which model is suitable

Theoretically, you can grind anything that fits in a coffee grinder. But can this be done in practice? When buying a device in a store, pay attention to the instructions included with it. In it, the manufacturer indicates what else can be ground besides coffee.

If you have been using the coffee grinding device for more than a year, and there is no opportunity to study the instructions, you risk damaging the coffee grinder by using it for other purposes.

The burr coffee grinder is considered the most versatile. Using it, you can adjust the grind size. After all, some products need to be ground into powder, and when grinding others, achieve a coarse grind.

You can also use an electric blade coffee grinder. But specific model devices must be considered separately. It all depends on the quality of the knives and the power of the device.

Grinding cereals

A coffee grinder can be used to grind various cereals. Of course, you can buy chaff in the store, but sometimes there is a need for a finer fraction. This happens, for example, among young mothers when they begin to introduce porridge into the diet of their babies. And the ability to adjust the grind level is invaluable. At first, the cereals are ground into flour, which makes it possible to achieve the consistency of puree in the finished dish. The most commonly ground grains are buckwheat, corn, rice, oatmeal, pearl barley and wheat.

Before grinding cereals, they should be washed and dried thoroughly. Raw cereal will not grind well and will stick to the knives.

How to grind spices correctly

You can grind almost all spices in a coffee grinder. Devices with millstones are best suited for spices, as they do not cut, but grind the seeds.

The following spices are suitable for grinding:

• black pepper;
• dried chilli peppers;
• salt;
• cardamom;
• cinnamon;
• mustard seeds;
• dry herbs;
• dried garlic;
• dried horseradish root;
• flax grains;
• sesame seeds.

Before loading spices for grinding into a coffee grinder, they need to be calcined in a dry frying pan. Thanks to this, the grinding will be of high quality and the aroma of the spices will be fully revealed.

“The need for invention is cunning”

And what not is ground in a coffee grinder! For ease of use, thresh sea ​​salt. After all, the smaller it is, the easier it is to dissolve. Grind dried vegetables, fruits and berries without seeds. Cocoa beans are ground to make the drink.

What is Kolivo without poppy seeds? True, grinding it in a mortar is a rather troublesome and time-consuming task, but you can grind poppy seeds for kutya in a coffee grinder in a matter of seconds. Some users even manage to beat egg whites in a coffee grinder!

What foods are taboo?

Regardless of the brand of the device, its power and the quality of the knives, there are general rules, which prohibit the grinding of certain products:

Undoubtedly, you can grind anything that fits in size in a coffee grinder, but is it worth it? Please note that when grinding various grains and spices, the knives of the device become saturated with all sorts of odors that will spoil the aroma of coffee. This problem can be solved by a device with interchangeable knives: one can be used for coffee, and the other for spices.

It is best to purchase two devices: one for grinding coffee, and the other for everything else.

Please note that if the coffee grinder breaks down due to use not in accordance with the instructions, you cannot count on repairs under warranty.

Whether you should use a coffee grinder to grind various ingredients or not is up to you to decide. But take into account our advice: use the device only for grinding coffee, otherwise you risk interrupting the unique aroma of ground coffee beans with the smell of spices. And for grinding various cereals and spices, buy a universal mill!

I was sorely missing a coffee grinder, we settled on this model solely because of the company, and so far I don’t regret it at all!

It looks stylish, grinds instantly, the coffee grinder is lightweight, but I’m afraid to wash it, I wipe the inside with a sponge after each product. Due to the fact that the bottom of the bowl is inclined, it grinds easily and flawlessly, even when you pour more than you should.

With the purchase of the BOSCH MKM 6003 coffee grinder, my taste buds rejoice, now the dried garlic is like dust, invisible and aromatic, not a single piece, grinds perfectly.

Sugar turns into powder in 10 seconds.

Large and incredibly hard pieces of dried horseradish, which I had difficulty breaking even with a hammer, were ground in one go, although then I had to wait for the machine to cool down.

Dried pieces of beets, I break them up and grind them, mmm, what a aroma, beetroot and herring under a fur coat with such beets turn out to be great.

Chokeberry berries can also be ground, so the taste in tea becomes richer, and useful substances puts more into the tea.

It grinds fried and dried onions into dust so that the husband, who hates onions, does not even suspect that they are in the dish.

Corn grits turns into cornmeal in an instant, and such flour makes amazing bread.

The coffee grinder is amazing, it grinds perfectly, for example, I needed a fairly large parsley root, so I pressed it a couple of times and it turned out to be exactly the size I needed, I clearly didn’t make a mistake with the choice, I recommend it to you too.

Many people believe that there is nothing easier than making coffee. However, connoisseurs and connoisseurs of the drink know: there are many nuances and little things that determine whether it turns out tasty, invigorating, or not. It also plays a role in how to grind coffee in a coffee grinder to obtain a unique taste.

Selection of coffee beans

Before grinding the grain, it must be selected correctly. Next external features When purchasing grains, they will help you make a smart choice:

1. Package. In stores - multi-layer thick, opaque foil, when purchased in bulk - paper bags.
2. Appearance of grains. You can evaluate it when buying by weight. Ideal grains are whole, without chips, and approximately the same size.
3. Grain density. Dry, hard, should split easily. If possible, you should ask the seller for a grain and bite it - a high-quality one will crack without any problems.
4. Price. Good coffee cannot be cheap. The price of a kilogram starts from 1500-2000 thousand rubles.

To examine the quality of grain in all respects, it is better to buy in specialized shops where they are sold by weight. This will give you the opportunity to evaluate the aroma, appearance, degree of doneness.

Advice. When buying coffee beans, do not stock up on them. long time. It quickly runs out of steam, so it is better to take a volume of grain designed for a maximum of a month.

Types of coffee grinding

The taste and aroma of the finished drink directly depends on the degree of grinding in the coffee grinder. For different recipes, as a rule, the required degree is indicated. There are several varieties:

1. Large, with particles up to 0.8 mm in size. It will take 6-8 minutes to prepare the drink. A suitable option for a drip coffee maker.
2. Medium, with a particle diameter comparable to a grain of sugar. Heat treatment time is 4-6 minutes. The most versatile grind, used in different drinks.
3. Small. Cooks quickly, 1-4 minutes. Finely ground coffee is commonly used in carob coffee makers.
4. Espresso. Grinding for the preparation of the drink of the same name. It is used in those coffee makers designed for making espresso.
5. Ultra-thin. In another way it is called “into the dust.” The resulting powder is not boiled, but brewed with boiling water in a pot or cup, like tea.

Before you grind your coffee, you need to know what grind size is required for the drink you want.

Types of coffee grinders

All coffee grinders are divided into two large categories: rotary or millstone. The first ones are inexpensive electric models for everyday life, where grinding is carried out due to the movement of special knives. The degree of grinding is adjusted using the rotation time of the knives. Often it turns out to be heterogeneous.

They have a small container with knives in the upper part, into which the grain is poured and from where the finished product is taken. The volume is small, enough to make coffee for a family of 3-4 people.

The second type is burr coffee grinders. Grinding is carried out efficiently, using special durable millstones. These are manual models, where the grinding process is performed by rotating the handle, and modern electric ones. Modern burr coffee grinders – with adjustable grinding degree. Its degree depends on the distance between the rotating elements, which can be adjusted.

Many professional models are made using the millstone principle. These also include direct grinding coffee grinders. A small percentage of coffee from the previous grind remains between the millstones, which can worsen the taste of a fresh drink. With direct grinding, the amount of residue is negligible and all the powder is used at once.

Advice. Don't grind coffee for future use. The aroma will weaken during storage. All grinds must be used immediately.

Instructions for grinding beans

The easiest way to grind is in a rotary apparatus:

• open the lid;
• pour grain into container;
• plug the device into the outlet;
• note the time (different grinding times require different numbers of seconds);
• press the button;
• turn off the device;
• open the lid and pour out the prepared powder.

But you can’t set up a coffee grinder of this type. The degree of grinding here is adjusted using the grinding duration. There are significant drawbacks: grinding in any case turns out to be uneven; when grinding for a long time, the knives heat the grain, as a result it gives off some of the aroma at this stage.

In a millstone machine, you first need to adjust the grinding of the coffee grinder by adjusting the distance between the millstones. The rest of the process is similar. The grain is poured into a special container, the machine is turned on, and then the finished product is taken out.

Stages of grinding grains

In a rotary device, the size of the grains depends on the exposure time. How to grind coffee in such a coffee grinder to obtain a particular grind:

• 10 seconds – large;
• 13-15 seconds – average;
• 20 seconds – small;
• 30 seconds - “to dust”.

Grain ground in a rotary coffee grinder is primarily suitable for cooking in a Turk or brewing in a cup (superfine grinding), and not for professional machines.

How to grind beans without a coffee grinder

If the coffee grinder is broken, you can replace the device with the following types kitchen appliances and accessories:

1. Blender. A universal assistant that will help in this situation. A variety with a bowl, an immersion blender, is suitable.
2. Food processor. A device with which you can grind any food.
3. Manual meat grinder. The method is suitable for coarse grinding. Do not use an electric meat grinder; the grain will damage the knives.
4. Mortar and pestle. “Granny’s” device for grinding any food into powder. But you need to be patient and have sufficient physical strength.
5. Big knife. Crushing grains on a board using the flat side of a strong knife is a dubious task, but you can still make a coarse grind.
6. Rolling pin. To grind the grains, they need to be placed in a tight bag, placed on cutting board and roll it several times with a rolling pin.
7. Chop hammer. The method is similar to the previous one, only instead of a rolling pin, a device for beating meat is used.

All these methods are good only as temporary ones. There is no point in constantly preparing the drink in this way, because only a good coffee grinder will help preserve all the shades of taste and aroma.

What else can you use a coffee grinder for?

Despite the name - coffee grinder - housewives use this household appliance for other purposes. You can grind cereals in it to obtain coarse flour - for example, buckwheat or oatmeal, to use for baking. You can also grind nuts and seeds for culinary purposes, oatmeal and dried herbs - for the preparation of folk cosmetic masks, flax seed - for the same purposes or for internal use.

This machine is often used for grinding seasonings. For example, if during cooking you did not have the necessary ground pepper on hand. Shouldn't you run to the store to get it? If you have peppercorns or dry red pods, you can grind them.

Many people are concerned about the question: is it possible to grind sugar in a coffee grinder? Devices of previous generations could not always cope with such a load, but modern ones are capable of producing powder. You can also grind coarse sea salt. However, if you do this, you do so at your own risk. Such products are not intended for processing in a coffee grinder, so no one can exclude the risk of breakage.

Advice. To rid your coffee grinder of the smell of other foods, you should grind a handful of white rice in it.

A coffee grinder is a useful household appliance. And not only for amateurs aromatic drink, because it can be used for other purposes. However, it must be treated with care and in compliance with the rules. Then the device will serve for a long time and the result will please you.

I know for sure that some people use meat grinders and blenders to grind grains. I propose to find out together whether it is possible to grind coffee beans with a blender.

Coffee Grinding Methods

First, I’ll tell you where you can grind coffee:

Image	Adaptations
	Coffee grinder. Ideal for those who brew coffee every day. Not too expensive and easy to use, it is designed specifically for grinding hard products.
	Hammer. An equally common way to grind grains. Housewives use a meat hammer for this. The beans are first placed in a bag or paper - this way the coffee won’t scatter all over the kitchen and the hammer won’t get dirty.
	Meat grinder. Grandma's old method is not popular these days. Why? It’s just that only the old-style technique – manual – is suitable for it. If you grind coffee in a mechanical model, you can ruin it once and for all. If even one grain gets into the engine - hello, a complete replacement, not at all cheap.
	Blender. It is often used by beginners and those who want coffee from fresh ground beans a couple of times a month. The technique, of course, will cope, but using it too often to grind hard grains will sooner or later break the mechanism.

I was able to try grinding with a hammer. For those who are interested in how to grind coffee this way, I have attached a video in this article.

Blender capabilities: functions

To understand whether it is possible to grind coffee with a blender, you need to understand its main functions:

Photo	Description
	Function 1. Grinding This blender feature involves cutting fruits and vegetables using various attachments.
	Function 2: Mixing This possibility involves the transformation of products into a homogeneous mass. As a rule, this is the preparation of purees, sauces, minced meat and drinks.
	Function 3. Splitter Many modern models equipped with attachments for crushing ice, grains and other hard dry products. This feature will turn anything into powder.

Proper grinding of coffee in a blender: 3 rules for preparing equipment

To grind coffee in a blender without negative consequences For technology and your health, you should follow a couple of simple rules:

Photo	Recommendations
	Rule 1. A lid is required. Otherwise, the walls, floor, and furniture will know about your desire to grind coffee in a blender, and pieces of beans will fly onto them.
	Rule 2. Remember to thoroughly wipe the bowl and attachments with a dry cloth. Any contact of the product with moisture risks spoilage.
	Rule 3. If you have a choice of capacities, give preference to low ones - this way you will not overload the equipment.

While blending, periodically observe the blender's reaction - if anything makes you doubt that the procedure will be successful, try a different technique.

A hand blender is best suited for grinding grains because you have complete control over its operation. With your competent actions you will prevent premature failure:

Image	Instructions
	Tip 1. Prepare all parts of the blender. To ensure that you can grind the grain as finely as possible, choose an attachment with the largest number of knives.
	Tip 2. Pour the grains into the bowl. Their number should not completely cover the cutting part of the nozzle. Remember that the remaining grains compressed under the blades will be quite difficult to remove.
	Tip 3. Grind your coffee at low settings, giving the machine time to rest. If you feel that the mechanism is heating up, interrupt the procedure for 10–15 minutes.

If you have a stationary blender in your arsenal, you also cannot do without rules. Keep in mind that these models are designed for soft products, and manufacturers do not always expect that they will find a resourceful buyer.